Tops Friendly Markets Recipes
https://tops.ads.webstophq.com/Recipes/Detail/8329/Sky_High_Macaroni_Corn_Bacon_Pie
Sky High Macaroni Corn Bacon Pie
Yield: 6-8 servings
Preparation Time: 10 min; Cook: 25 min
Ingredients
| 1 | 9 inch | frozen deep dish pie crust, baked according to package directions | |
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| 6 | slices | bacon, chopped | |
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| 1/2 | cup | finely chopped sweet onion | |
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| 2 | tablespoons | all purpose flour | |
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| 1 1/4 | cups | milk or light cream | |
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| 2 1/4 | cups | shredded cheddar cheese, divided | |
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| 1 | bag | (10 ounce) Birds Eye Steamfresh Selects Super Sweet Corn, cooked according to package directions | |
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| 8 | ounces | elbow macaroni, cooked according to package directions | |
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| 2 | green onions, chopped | ||
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Directions:
Preheat oven to 375 degrees F.
Cook bacon in large nonstick skillet until crisp. Remove bacon.
In same skillet, cook onion in bacon fat, stirring occasionally, 2 minutes or until softened. Sprinkle with flour and cook, stirring constantly, 1 minute.
Whisk in milk and bring to a boil over medium heat.
Stir in 2 cups cheese, salt and pepper. Cook, stirring occasionally, 2 minutes or until cheese is melted.
Stir in elbow macaroni, bacon and corn; toss to coat.
Turn into pie crust, piling high in the center and pressing down slightly. Sprinkle with remaining cheese.
Bake uncovered for 20 minutes. Garnish, with green onions.
Please note that some ingredients and brands may not be available in every store.
Tops Friendly Markets Recipes
https://tops.ads.webstophq.com/Recipes/Detail/8329/
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