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Easy Layered Vegetable Bake

Tops Exclusive

Make this vegetable bake easily with stuffing mix, pre-shredded cheese and frozen chopped spinach. That's why we call it Easy Layered Vegetable Bake.

Yield: 6 servings

Preparation Time: 15 min; Bake: 55 min

Ingredients

Nutrition Facts

Yield: 6 servings

Approximate Nutrient Content per serving:

Calories: 380
Calories From Fat: 198
Total Fat: 22g
Saturated Fat: 8g
Cholesterol: 180mg
Sodium: 870mg
Total Carbohydrates: 28g
Dietary Fiber: 4g
Sugars: 5g
Protein: 17g

Please Note: Nutritional values listed may vary from final results depending on actual measurements, products and brands used to prepare the recipe.

Directions:

Heat oven to 400 degrees F.

Prepare stuffing as directed on package. Add 1 egg; mix well. Press onto bottom of 9-inch square baking dish sprayed with cooking spray; sprinkle with 3/4 cup cheese.

Cook and stir onions in medium nonstick skillet sprayed with cooking spray 5 min. or until tender. Remove from heat; stir in spinach. Spoon half the spinach mixture over cheese layer in baking dish; top with peppers. Cover with layers of remaining cheese and spinach mixture. Beat remaining eggs; pour over ingredients in baking dish. Top with tomatoes.

Bake 35 to 40 min. or until center is set.

Kitchen Tips
Tip 1: Cooking Know-How
For best results, cool 5 to 10 min. before cutting into squares to serve.

Tip 2: Mindful Eating
Manage portions by using a smaller plate for your meals and snacks. This will help you stick to the recommended serving sizes of your favorite recipes.

Tip 3: Note
Refrigerate any leftovers. No need to reheat before serving the next day along with a tossed green salad.

Please note that some ingredients and brands may not be available in every store.

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Tops Friendly Markets Recipes

https://tops.ads.webstophq.com/Recipes/Detail/1636/

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