Tops Friendly Markets Recipes
https://tops.ads.webstophq.com/Recipes/Detail/1782/Ham%2c_Fig_Jam_and_Cheddar_Cheese_Open_Faced_Sandwich
Ham, Fig Jam and Cheddar Cheese Open Faced Sandwich
Yield: 4 servings
Preparation Time: 5 min; Cook Time: 10 min
Ingredients
| 2 | Hatfield Ham Steaks, cut in half or Slice leftover Ham or Uncured Ham | ||
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| 1 | jar | fig jam (or try out your favorite jam!) | |
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| 8 | slices | cheddar cheese or your favorite cheese | |
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| 4 | multigrain bread or 4 brioche rolls, sliced | ||
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Directions:
Place a medium skillet on medium heat. Spray with cooking spray. Place ham steak halves in the pan and heat for 3 minutes on each side or heat leftover ham for 4-6 minutes until heat through. Preheat oven to 350 degrees F.
Place sliced multigrain bread or brioche roll on a cutting board, spread fig jam on the bottom, next place ham, then cheese, add additional jam to the top of the roll and place in the oven for 8 minutes until cheese melts. Serve open faced or as a hand-held sandwich with your favorite side.
Please note that some ingredients and brands may not be available in every store.
Tops Friendly Markets Recipes
https://tops.ads.webstophq.com/Recipes/Detail/1782/
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