Tops Friendly Markets Recipes
https://tops.ads.webstophq.com/Recipes/Detail/1799/Happy_Bunny_Cupcakes
Happy Bunny Cupcakes
Yield: 24 servings
Preparation Time: 40 min; Cook Time: 20 min; Ready Time: 120 min
Ingredients
| 1 | package | (15.25 ounce) Pillsbury Funfetti® Premium Cake Mix | |
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| (additional ingredients to prepare cake mix per package directions) | |||
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| 2 | containers | Pillsbury Creamy Supreme® White Frosting | |
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| 24 | marshmallows | ||
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| pink decorator sugar | |||
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| 24 | miniature jelly beans (select your favorite colors) | ||
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| 48 | black sugar pearl sprinkles | ||
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Nutrition Facts
Yield: 24 servings
Approximate Nutrient Content per serving:
| Calories: | 210 | |
| Calories From Fat: | 81 | |
| Total Fat: | 9g | |
| Saturated Fat: | 3g | |
| Cholesterol: | 30mg | |
| Sodium: | 190mg | |
| Total Carbohydrates: | 32g | |
| Sugars: | 23g | |
| Protein: | 1g |
Please Note: Nutritional values listed may vary from final results depending on actual measurements, products and brands used to prepare the recipe.
Directions:
Step 1:
PREPARE cake mix according to package instructions using water, oil and eggs to make 24 cupcakes. Cool completely.
Step 2:
PLACE frosting in large decorating bag fitted with round tip with wide round opening. Pipe a 1 3/4-inch diameter mound of frosting on top of each cupcake.
Step 3:
CUT each marshmallow in half diagonally into 2 pieces. Dip cut side of each piece into pink sugar to coat. Place on cupcakes, sugar side up, to resemble ears.
Step 4:
INSERT one jelly bean into each frosting mound to create noses. Use clean tweezers to place black sprinkles to create eyes.
Please note that some ingredients and brands may not be available in every store.
Tops Friendly Markets Recipes
https://tops.ads.webstophq.com/Recipes/Detail/1799/
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