https://tops.ads.webstophq.com/Recipes/Detail/1949/The_Ultimate_Halloween_Charcuterie_Board
Who says Halloween is just for kids? Treat your grownup guests to a spooky Halloween Charcuterie Board they will never forget. Whether you are entertaining a large gathering of ghouls or just a few of your favorite monsters, this ghastly grazing board can be adapted for any number of guests. It is easier than you think to create a gourmet Halloween charcuterie board: just pick up some meats, cheeses, pickled peppers, bruschetta, jams, olives, crispy toasts and more. Add some spooky touches with candy eyeballs, plastic spiders, a fun cheese knife and other ghostly goodies. Most of these Halloween items can be found in the seasonal section of your local grocery store. ...and hey, we will not tell if you still want to dig into the kids Halloween candy later.
Yield: 8-10 servings
Preparation Time: and Total Time: 30 min
Meats: | |||
DeLallo Hot Pepper Dry Cured Sausage | |||
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DeLallo Sliced Genoa Salami | |||
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DeLallo Sliced Prosciutto | |||
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DeLallo Sliced Sopressata | |||
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DeLallo Black Pepper Dry Cured Sausage | |||
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Cheese: | |||
Bacon Cheddar Cheese | |||
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Red Pepper and Cracked Peppercorn Cheddar Gruyere Cheese | |||
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Apricot Stilton Cheese | |||
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DeLallo Sharp White English Cheddar | |||
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Merlot BellaVitano Wedge | |||
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Blueberry Goat Cheese with Black Sesame Seeds | |||
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Triple Cream Brie | |||
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Olives and Antipasti: | |||
DeLallo Italian Olive Medley | |||
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DeLallo Oil Cured Pitted Olives | |||
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DeLallo Pitted Olives Gigante | |||
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DeLallo Sweet and Tangy Pepper Drops | |||
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DeLallo Stuffed Grape Leaves | |||
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DeLallo Provoloni Antipasti | |||
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DeLallo Cornichons | |||
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Bruschetta and Spreads: | |||
DeLallo Imported Italian Roasted Pepper Bruschetta | |||
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DeLallo Sour Cherry Spread | |||
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Fruits and Nuts: | |||
Orange Bell Pepper | |||
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Clementine | |||
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Plums | |||
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Pomegranate | |||
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Fresh Figs | |||
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Black Grapes | |||
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Roasted and Salted Cashews | |||
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Toasts: | |||
Crusty Italian Bread | |||
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DeLallo Original Crostini Toasts | |||
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Begin by selecting your serving boards. Depending on the crowd, it could be just one or many more! Choose small bowls and plates to place on and around the snack boards. Bonus points for Halloween-themed plates and bowls.
Next, arrange your spooky presentation. We recommend building in this order: meats, cheeses, olives and antipasti, bruschettas, spreads and jams. Add fruits and toasts last. Fill in any gaps with nuts.
Get creative and spookify your Halloween charcuterie board with plastic spiders, candy eyeballs, peeled oranges ...whatever you can dream up.
Now, go on and invite some friends (with or without costumes) and bust out the spooky beverages.
Please note that some ingredients and brands may not be available in every store.
https://tops.ads.webstophq.com/Recipes/Detail/1949/
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