https://tops.ads.webstophq.com/Recipes/Detail/1978/Festive_Cabot_Cheddar_Tree
At your next holiday gathering, try this fun and festive Christmas appetizer. This cheese tray idea turns a traditional cheese platter into a work of art, displaying a variety of Cabot cheeses in a creative and beautiful way. When you set this lovely appetizer out with the rest of your Christmas party food, it will liven up your food table. Loved by kids and adults alike, this is one cheese tray you will be asked to serve every year.
Yield: varies
5 | bars | (8 ounce each) Cabot Sharp Cheddar, plain and flavored | |
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fresh thyme sprigs | |||
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grape or cherry tomatoes or olives | |||
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Yield: varies
Approximate Nutrient Content per serving:
Calories: | 118 | |
Calories From Fat: | 81 | |
Total Fat: | 9g | |
Saturated Fat: | 6g | |
Cholesterol: | 30mg | |
Sodium: | 178mg | |
Total Carbohydrates: | 1g | |
Dietary Fiber: | 1g | |
Protein: | 7g |
Please Note: Nutritional values listed may vary from final results depending on actual measurements, products and brands used to prepare the recipe.
CUT each bar of cheddar into 1-inch cubes.
ARRANGE cubes in rows to form tree shape on large platter or cutting board, using different flavor for each row and separating flavors with thyme sprigs and rows of tomatoes or olives. For star on top, cut triangles of cheddar cheese and arrange into a star pattern.
Please note that some ingredients and brands may not be available in every store.
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