https://tops.ads.webstophq.com/Recipes/Detail/2058/Southwest_Chicken_Quesadillas
Learn how to make quesadillas with this easy and tasty recipe. Put leftover cooked chicken or turkey to good use and serve quesadillas as a snack, an appetizer or easy dinner when time is limited.
Yield: 8 servings
Preparation Time: 10 min; Cook Time: 10 min
2 | cups | chopped or shredded TOPS Markets rotisserie chicken | |
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2 | cups | shredded Cheddar cheese, divided | |
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1 | cup | chopped tomato | |
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1 | package | McCormick Original Taco Seasoning Mix | |
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8 | flour tortillas, (8 inch) | ||
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Yield: 8 servings
Approximate Nutrient Content per serving:
Calories: | 302 | |
Calories From Fat: | 126 | |
Total Fat: | 14g | |
Cholesterol: | 55mg | |
Sodium: | 747mg | |
Total Carbohydrates: | 24g | |
Dietary Fiber: | 2g | |
Protein: | 20g |
Please Note: Nutritional values listed may vary from final results depending on actual measurements, products and brands used to prepare the recipe.
Preheat oven to 400 degrees F. Mix chicken, 1 1/2 cups of the cheese, tomato and Seasoning Mix until well blended.
Place 4 of the tortillas on 2 baking sheets. Spread chicken mixture evenly on each tortilla. Top with remaining tortillas. Sprinkle with remaining 1/2 cup cheese.
Bake 5 to 10 minutes or until cheese is melted and tortillas are lightly browned. Cut into wedges to serve. Serve with toppings, if desired.
Please note that some ingredients and brands may not be available in every store.
https://tops.ads.webstophq.com/Recipes/Detail/2058/
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