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Turkey Cranberry Croissant

Yield: 6 servings

Ingredients

Nutrition Facts

Yield: 6 servings

Approximate Nutrient Content per serving:

Calories: 620
Calories From Fat: 297
Total Fat: 33g
Cholesterol: 150mg
Sodium: 590mg
Total Carbohydrates: 51g
Protein: 32g

Please Note: Nutritional values listed may vary from final results depending on actual measurements, products and brands used to prepare the recipe.

Directions:

In a small bowl combine softened cream cheese, marmalade and pecans.

Spread cream cheese mixture on both halves of croissants. Layer turkey, cranberry sauce and lettuce on bottom half of croissant.

To serve, top with other half of croissant.

Recipe and image Source The National Turkey Federation

Please note that some ingredients and brands may not be available in every store.

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Tops Friendly Markets Recipes

https://tops.ads.webstophq.com/Recipes/Detail/6156/

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