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Sirloin Steak with Fresh Tomato Sauce

Elegant, delicious

Yield: 6 servings

Preparation Time: and Total Time: 20 min

Ingredients

Nutrition Facts

Yield: 6 servings

Approximate Nutrient Content per serving:

Calories: 225
Calories From Fat: 90
Total Fat: 10g
Total Carbohydrates: 6g
Protein: 26g

Based on 3 oz. Lean Top Sirloin

Please Note: Nutritional values listed may vary from final results depending on actual measurements, products and brands used to prepare the recipe.

Directions:

Season steaks with salt and pepper and set aside.

Cook tomatoes, 1 Tbsp olive oil, and garlic until tomatoes are soft and begin to give off their juice. Add oregano and fresh basil (or parsley) and simmer.

In a separate pan, heat remaining 1 Tbsp olive oil and saute steak to the desired stage of doneness.

Spread the tomato sauce over steaks, cover the pan and heat for about 3 minutes longer. Serve immediately.

Please note that some ingredients and brands may not be available in every store.

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Tops Friendly Markets Recipes

https://tops.ads.webstophq.com/Recipes/Detail/652/

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