https://tops.ads.webstophq.com/Recipes/Detail/7287/Miniature_Apple_Muffins
Diabetes Appropriate
Yield: 36 muffins
Preparation Time: 15 min; Cook Time: 12 min
3/4 | cup | SPLENDA No Calorie Sweetener, Granulated | |
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1 | cup | butter, softened | |
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2 | teaspoons | molasses | |
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2 | large eggs | ||
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1/3 | cup | apple juice concentrate, thawed | |
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2 | teaspoons | grated fresh lemon peel | |
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2 | cups | all purpose flour | |
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2 | teaspoons | ground cinnamon | |
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1 | teaspoon | ground nutmeg | |
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1 | teaspoon | baking soda | |
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1/2 | teaspoon | salt | |
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1 | cup | peeled, shredded fresh apple | |
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2/3 | cup | old fashioned oats | |
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1/2 | cup | raisins | |
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Yield: 36 muffins
Approximate Nutrient Content per serving:
Calories: | 100 | |
Calories From Fat: | 54 | |
Total Fat: | 6g | |
Saturated Fat: | 3.5g | |
Cholesterol: | 25mg | |
Sodium: | 125mg | |
Total Carbohydrates: | 11g | |
Dietary Fiber: | 1g | |
Sugars: | 4g | |
Protein: | 2g |
Diabetes Appropriate
Please Note: Nutritional values listed may vary from final results depending on actual measurements, products and brands used to prepare the recipe.
1. Preheat oven to 400 degrees F. Lightly spray miniature muffin pans with vegetable cooking spray; set aside.
2. Beat SPLENDA Granulated Sweetener, butter, and molasses at medium speed of an electric mixer 1 minute or until blended. Add eggs, one at a time, beating until blended after each addition; add apple juice concentrate and lemon peel, beating until blended.
3. Combine flour, cinnamon, nutmeg, soda, and salt; add to SPLENDA Granulated Sweetener mixture, beating on low speed just until blended. Stir in apple, oats, and raisins.
4. Spoon batter into prepared pans; filling three-fourths full. Bake until edges are lightly browned, 12 minutes. Remove to wire racks to cool.
Recipe and photo from Life First - OneTouch
Please note that some ingredients and brands may not be available in every store.
https://tops.ads.webstophq.com/Recipes/Detail/7287/
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