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https://tops.ads.webstophq.com/Recipes/Detail/7775/Chocolate_Chunk_Pecan_Pie

Chocolate Chunk Pecan Pie

Tops Exclusive

Yield: 8 servings

Ingredients

Directions:

Preheat oven to 350 degrees F

Combine eggs, corn syrup, sugar, butter and vanilla extract in medium bowl with a wire whisk. Stir in pecans. Sprinkle chunks over bottom of crust. Pour pecan mixture into pie shell.

Bake for 50 to 55 minutes or until knife inserted 2-inches from center comes out with little bits of filling attached. If browning too quickly, cover with foil. Cool on wire rack for 2 hours; refrigerate until serving time.

Please note that some ingredients and brands may not be available in every store.

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Tops Friendly Markets Recipes

https://tops.ads.webstophq.com/Recipes/Detail/7775/

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