https://tops.ads.webstophq.com/Recipes/Detail/7868/Shrimp_with_Ginger_Apple_Barbeque_Sauce
Whip up this tasty sauce to baste shrimp, pork or chicken on the grill.
1 | cup | applesauce | |
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2 | teaspoons | olive oil | |
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1/4 | cup | minced onion | |
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1 | clove | garlic, minced | |
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3 | tablespoons | grated fresh ginger root | |
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1 | tablespoon | sesame seeds | |
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3 | tablespoons | low sodium soy sauce | |
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2 | tablespoons | dry sherry | |
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1/4 | teaspoon | ground black pepper | |
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1 1/2 | pounds | shrimp | |
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skewers | |||
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Approximate Nutrient Content per serving:
Calories: | 320 | |
Calories From Fat: | 63 | |
Total Fat: | 7g | |
Sodium: | 46mg | |
Dietary Fiber: | 6g |
Please Note: Nutritional values listed may vary from final results depending on actual measurements, products and brands used to prepare the recipe.
Heat olive oil in medium saucepan. Add onion, garlic and ginger. Saute for 10 minutes or until lightly brown. Add sesame seeds and cook for one minute to toast seeds lightly. Reduce heat. Add applesauce; stir well. Add seasonings; simmer uncovered for 20 minutes, stirring occasionally. If mixture is too thick, add a few tablespoons of apple juice to thin.
Preheat grill. Peel and devein shrimp. Thread shrimp on skewers, and brush with sauce. Grill until pink and just cooked through, about 10 minutes, basting and turning every two minutes.
Please note that some ingredients and brands may not be available in every store.
https://tops.ads.webstophq.com/Recipes/Detail/7868/
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