Tops Friendly Markets Recipes
https://tops.ads.webstophq.com/Recipes/Detail/8100/One-Pot_Spanish_Chicken_with_Rice
One-Pot Spanish Chicken with Rice
This Spanish chicken and rice has authentic flavor and is perfect for a weeknight dinner with easy clean-up.
Yield: 6 servings
Preparation Time: 20 min; Total: 40 min
Ingredients
| 2 | tablespoons | olive oil | |
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| 1 | onion, diced | ||
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| 2 | cloves | garlic, minced | |
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| 4 | boneless skinless chicken breasts, diced | ||
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| 1 | teaspoon | ground cumin | |
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| 1 | teaspoon | paprika | |
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| 1/2 | teaspoon | salt | |
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| 1/4 | teaspoon | ground black pepper | |
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| 1/4 | teaspoon | chili powder | |
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| 1 | can | (14.5 ounces) Hunt's® Diced Tomatoes | |
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| 1 | cup | long grain white rice, uncooked | |
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| 1 | cup | chicken stock | |
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| 2 | tablespoons | fresh lime juice | |
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| fresh cilantro, optional | |||
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| lime wedges, optional | |||
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Nutrition Facts
Yield: 6 servings
Approximate Nutrient Content per serving:
| Calories: | 313 | |
| Calories From Fat: | 63 | |
| Total Fat: | 7g | |
| Saturated Fat: | 1g | |
| Cholesterol: | 60mg | |
| Sodium: | 449mg | |
| Total Carbohydrates: | 33g | |
| Dietary Fiber: | 2g | |
| Sugars: | 3g | |
| Protein: | 26g |
Please Note: Nutritional values listed may vary from final results depending on actual measurements, products and brands used to prepare the recipe.
Directions:
Heat oil in a large skillet. Add onions to skillet and saute until translucent, about 4 minutes. Add garlic and cook until fragrant, about 1 minute. Add chicken and cook until chicken starts to brown, about 7 minutes. Stir in cumin, paprika, salt, pepper and chili powder.
Add tomatoes, rice and chicken stock to skillet and bring to a boil. Reduce heat and simmer, covered, 15 to 20 minutes until rice is cooked. Add lime juice and fluff. Garnish with cilantro and lime slices if desired.
Please note that some ingredients and brands may not be available in every store.
Tops Friendly Markets Recipes
https://tops.ads.webstophq.com/Recipes/Detail/8100/
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