Tops Friendly Markets Recipes
https://tops.ads.webstophq.com/Recipes/Detail/8203/Easy_Beef_Enchiladas
Easy Beef Enchiladas
Yield: 5 servings
Preparation Time: 20 min; Total: 50 min
Ingredients
| 1 | pound | lean (at least 80%) ground beef | |
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| 2 | cans | (10 ounce each) Old El Paso enchilada sauce | |
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| 1 | can | (4.5 ounce) Old El Paso chopped green chiles | |
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| 1 | package | (8.2 ounce) Old El Paso flour tortillas for soft tacos and fajitas (6 inch) | |
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| 1 1/2 | cups | shredded cheddar cheese (6 ounce) | |
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| Add Make It FRESH Toppings: | |||
| Diced tomatoes | |||
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| Fresh cilantro leaves | |||
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| Green onions | |||
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| Diced avocado | |||
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Nutrition Facts
Yield: 5 servings
Approximate Nutrient Content per serving:
| Calories: | 470 | |
| Calories From Fat: | 225 | |
| Total Fat: | 25g | |
| Saturated Fat: | 12g | |
| Cholesterol: | 90mg | |
| Sodium: | 1410mg | |
| Total Carbohydrates: | 33g | |
| Dietary Fiber: | 0g | |
| Sugars: | 0g | |
| Protein: | 27g |
Please Note: Nutritional values listed may vary from final results depending on actual measurements, products and brands used to prepare the recipe.
Directions:
Heat oven to 375 degrees F. Spray 13x9-inch (3-quart) baking dish or pan with cooking spray.
In 10-inch nonstick skillet, cook beef over medium-high heat 5 to 7 minutes, stirring occasionally, until thoroughly cooked; drain. Stir in 1/2 cup of the enchilada sauce and the chiles.
Spread 1/2 cup of the enchilada sauce evenly in baking dish. Spread 1/4 cup beef mixture down center of each tortilla; sprinkle with 1 tablespoon cheese. Wrap tortillas tightly around filling, placing seam side down in baking dish. Top with remaining enchilada sauce. Sprinkle with remaining cheese.
Bake 20 to 25 minutes or until hot and bubbly. Let stand 5 minutes before serving; add Make it FRESH toppings.
Try green enchilada sauce for a new twist!
Please note that some ingredients and brands may not be available in every store.
Tops Friendly Markets Recipes
https://tops.ads.webstophq.com/Recipes/Detail/8203/
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