https://tops.ads.webstophq.com/Recipes/Detail/8342/Mini_Wonton_Sausage_Tacos
With shredded green cabbage, green onion and sriracha mayonnaise, this wonton appetizer offers bite-sized bold flavor.
Yield: 8 servings
Preparation Time: 10 min; Cook: 10 min
1/2 | package | Lit'l Smokies Smoked Sausage | |
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1/2 | package | fresh wonton wrappers | |
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1/4 | cup | sliced green onions | |
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1/4 | cup | prepared coleslow mix | |
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sriracha mayonnaise | |||
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Preheat the oven at 400 degrees F.
Heat the cocktail links according to package instructions.
Using aluminum foil, make long round pieces by crumbling the foil into shape. Spray with non-stick vegetable spray and place the wonton wrappers over the foil. Bake in the oven for 7 minutes or until crisp.
Mix the green onions, slaw and mayonnaise in a small mixing bowl.
Layer the cocktail links in a wonton shell with the slaw and enjoy!
Please note that some ingredients and brands may not be available in every store.
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