Tops Friendly Markets Recipes
https://tops.ads.webstophq.com/Recipes/Detail/8364/Valentine_Chex_Mix
Valentine Chex Mix
Personalize sweet Chex cereal mix with red, white and pink candies for an extra-special Valentine's Day treat.
Yield: 11 servings
Preparation Time: 10 min; Total time: 25 min
Ingredients
| 4 1/2 | cups | Rice Chex cereal | |
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| 1/2 | cup | white vanilla baking chips | |
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| 1/4 | cup | peanut butter | |
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| 2 | tablespoons | butter or margarine | |
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| 1/3 | cup | powdered sugar | |
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| 1/4 | cup | red, white and pink candy-coated chocolate candies | |
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| 2 | tablespoons | red or pink jimmies sprinkles | |
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Nutrition Facts
Yield: 11 servings
Approximate Nutrient Content per serving:
| Calories: | 200 | |
| Calories From Fat: | 90 | |
| Total Fat: | 10g | |
| Saturated Fat: | 5g | |
| Cholesterol: | 5mg | |
| Sodium: | 160mg | |
| Total Carbohydrates: | 24g | |
| Dietary Fiber: | 0g | |
| Sugars: | 15g | |
| Protein: | 3g |
Please Note: Nutritional values listed may vary from final results depending on actual measurements, products and brands used to prepare the recipe.
Directions:
Place cereal in medium bowl. In small microwavable bowl, microwave vanilla chips, peanut butter and butter uncovered on High 1 minute to 1 minute 30 seconds, stirring every 30 seconds, until melted and smooth. Pour peanut butter mixture over cereal, stirring until evenly coated.
Place 1/2 of the cereal mixture in 1-gallon food-storage plastic bag. Add powdered sugar. Seal bag; shake until well coated. Spread on waxed paper or foil; cool about 15 minutes.
Meanwhile, stir candies and sprinkles into remaining cereal mixture. Spread on waxed paper or foil; cool about 15 minutes.
In serving bowl, mix both cereal mixtures. Store in airtight container.
Look for decorative cellophane bags in craft or paper goods stores. Fill with this extra-special mix and tie with festive ribbons for a Valentine gift.
Please note that some ingredients and brands may not be available in every store.
Tops Friendly Markets Recipes
https://tops.ads.webstophq.com/Recipes/Detail/8364/
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