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Parmesan Antipasto Cups

Tops Exclusive

Create an edible cup made of toasty melted Parmigiano-Reggiano perfect for filling with cold cuts, cheeses and your favorites from the Olive and Antipasti Bar. Impressive way to entertain with their favorite Mediterranean flavors.

Yield: Makes 5 antipasti cups

Ingredients

Directions:

Preheat oven to 400 degrees F.

Line a large baking sheet. Create circles of shredded cheese on sheet, evenly distributing cheese. Bake for about 8 minutes, or until cheese is melted and lightly golden.

In the meantime, prepare small cups or drinking glasses by turning them upside down (preferably with a 3-inch diameter).

While cheese is still warm, drape over cups, pressing lightly with spatula to form a cup shape. This must be done quickly --once they cool they will harden.

Once cooled and formed, fill with your favorite antipasti.

Please note that some ingredients and brands may not be available in every store.

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Tops Friendly Markets Recipes

https://tops.ads.webstophq.com/Recipes/Detail/8475/

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