Tops Friendly Markets Recipes
https://tops.ads.webstophq.com/Recipes/Detail/8525/Loaded_Sheet_Pan_Nachos
Loaded Sheet Pan Nachos
Yield: 4 servings
Preparation Time: 10 min; Cook Time: 10 min
Ingredients
| 1 | package | (8 ounce) Farmland Simply Seasoned Plant-Based Protein Starters | |
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| 1 | tablespoon | vegetable oil | |
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| 1 | package | taco seasoning | |
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| 1 | bag | (12 ounce) tortilla chips | |
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| 1 | cup | corn kernels, drained and rinsed | |
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| 1 | cup | pinto beans, drained and rinsed | |
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| 2 | cups | shredded Mexican cheese blend | |
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| 1/4 | cup | pickled jalapeno slices | |
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| 2 | roma tomatoes, diced | ||
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| 2 | avocados, halved, pits removed, diced | ||
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| 1/2 | cup | chopped cilantro | |
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| 1 | lime, halved | ||
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| 1/4 | cup | sour cream, optional | |
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Directions:
Preheat oven to 400 degrees
Heat oil in a large saute pan over medium-high heat. Add protein to pan and sprinkle with taco seasoning. Cook until browned and cooked through. Remove and reserve on a paper towel-lined plate.
Arrange tortilla chips on large nonstick baking sheet. Top evenly with protein followed by corn, beans, and cheese.
Place in preheated oven and bake until cheese is melted, approximately 5-8 minutes. Remove from oven.
Top with remaining ingredients and serve.
Please note that some ingredients and brands may not be available in every store.
Tops Friendly Markets Recipes
https://tops.ads.webstophq.com/Recipes/Detail/8525/
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