Tops Friendly Markets Recipes
https://tops.ads.webstophq.com/Recipes/Detail/8548/Brunch_Berry_Cheese_Board
Brunch Berry Cheese Board
The cheese are stunning, and the berries and chocolate add pops of color. Guests will love the look, but even better, they'll love the delicious flavors!
Yield: 8-10 servings
Preparation Time: 40 minutes active time
Ingredients
| Roth Reserve Grand Cru cheese, sliced | |||
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| Marieke Gouda Foenegreek cheese, sliced | |||
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| Saxon Big Ed's Gouda cheese | |||
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| Pine River Port Wine cheese Spread | |||
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| Belgioioso Mascarpone cheese | |||
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| Ginger thins (cookies) | |||
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| honey | |||
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| zest of 1 medium lemon | |||
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| fresh strawberries | |||
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| fresh raspberries | |||
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| hot chocolate bark or chocolate bark of choice | |||
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| thin breadsticks | |||
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| whole almonds | |||
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| dark chocolate-covered almonds | |||
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| Burrata-Honey Bowl: | |||
| Belgioioso Burrata cheese | |||
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| honey | |||
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| fresh mint leaves | |||
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| toasted bread slices | |||
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| crackers | |||
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Directions:
Arrange the Grand Cru, gouda and red wine cheese on a serving board. Spread mascarpone on ginger thins; drizzle with honey, and sprinkle with lemon zest. Place on the board. Fill in board with strawberries, raspberries, chocolate bark, breadsticks and almonds.
Burrata-Honey Bowl:
Spoon burrata into serving bowl; drizzle with honey. Garnish with mint. Serve with bread slices.
Recipe Tips:
Roth Original Grand Cru or Roth Surchoix Grand Cru could also be substituted for Roth Reserve Grand Cru.
Cheesemonger Tip:
When making a cheeseboard, include three to five cheese of various styles and flavors. Fill in the board with seasonal cheese pairings that add spice, sweetness and crunch.
Please note that some ingredients and brands may not be available in every store.
Tops Friendly Markets Recipes
https://tops.ads.webstophq.com/Recipes/Detail/8548/
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