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Image for Recipe Italian Sausage, Peppers and Onions Pasta

Italian Sausage, Peppers and Onions Pasta

Tops Exclusive

Yield: 8 servings

Ingredients

Directions:

In a medium pan, saute bell peppers, onion, and garlic until tender. Remove from pan and set aside.

In the same pan, heat 1 tablespoon olive oil and fry sausages until cooked thoroughly. Remove cooked sausages from pan and once cool, slice into small pieces.

Bring a large pot of water to a boil. Add salt to water, and cook pasta according to the package directions.

Strain the pasta and toss with a small amount of olive oil.

Add cooked bell peppers, onions, and sausage to the pasta and stir together. Serve hot.

Recipe, photo and food styling by Tops Marketing Department

Please note that some ingredients and brands may not be available in every store.

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Tops Friendly Markets Recipes

https://tops.ads.webstophq.com/Recipes/Detail/8675/

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