Tops Friendly Markets Recipes
https://tops.ads.webstophq.com/Recipes/Detail/8777/Feta_and_Tomato_Tart
Feta and Tomato Tart
Ideal as an appetizer or to share at brunch, this dish is a balance of creamy and savory. President Feta Crumbles provide a rich, salty note that pairs well with the acidity of tomatoes and peppers. Layers of flavors are packed into a flakey pastry crust for a delicious combination of taste and texture.
Yield: 6 servings
Preparation Time: 20 min; Cook Time: 35 min
Ingredients
| 1 | 9 inch Pastry Shell, uncooked | ||
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| 3 | tomatoes, peeled | ||
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| 3/4 | cup | mayonnaise | |
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| 6 | ounces | President Feta Plain, crumbled | |
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| 1 | cup | mushrooms, sliced | |
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| 1 | tablespoon | onion, chopped | |
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| 1 | tablespoon | green pepper, chopped | |
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| 1/4 | cup | fresh basil, chopped | |
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| salt and pepper to taste | |||
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Directions:
Arrange half of tomato slices in pastry shell.
Combine mayonnaise, Feta, mushrooms, onion, green pepper and basil, stirring well.
Spread half of mixture over tomato slices. Repeat layers with remaining tomatoes and mayonnaise mixture.
Bake at 350 degrees for 30 to 35 minutes.
Set aside and allow to cool for 10-15 minutes before serving.
Please note that some ingredients and brands may not be available in every store.
Tops Friendly Markets Recipes
https://tops.ads.webstophq.com/Recipes/Detail/8777/
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