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Roasted Grapes and Broccoli with Feta

Proudly Wisconsin Cheese

Yield: 4 servings

Preparation Time: and Active Time: 20 min

Ingredients

Directions:

Heat oven to 425 degrees F.

Combine olive oil and balsamic vinegar in a small bowl. Place broccoli and grapes on a 17 x 12-inch baking pan. Drizzle with balsamic mixture; toss to coat. Arrange broccoli and grapes in a single layer. Season with salt and pepper.

Bake for 18-22 minutes or until broccoli is lightly browned, stirring once.

Sprinkle with feta. Bake for 5-10 minutes longer or until feta is softened.

Please note that some ingredients and brands may not be available in every store.

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Tops Friendly Markets Recipes

https://tops.ads.webstophq.com/Recipes/Detail/8793/

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