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Spaghetti with Zucchini Sauce

Customer Rating: Recipe Rated Four Stars

1 Ratings    0 Comments

Yield: Makes 4 to 6 servings.

Ingredients

Directions:

In large skillet or pot, saute onion in hot oil until crisp-tender. Add zucchini, tomatoes, salt, bay leaf, pepper, basil and oregano. Simmer covered for 15 minutes; uncover and simmer 10 minutes longer. Discard bay leaf.

Meanwhile, cook spaghetti as directed on package; drain.

Serve spaghetti topped with zucchini sauce and grated Parmesan cheese.

Recipe compliments of Mueller's

Please note that some ingredients and brands may not be available in every store.

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Tops Friendly Markets Recipes

https://tops.ads.webstophq.com/Recipes/Detail/1355/

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