Tops Friendly Markets Recipes
https://tops.ads.webstophq.com/Recipes/Detail/1682/
Turkey and Stuffing Quiche
Got some leftover turkey? Toss it with eggs, cheddar cheese and Dijon mustard and pour the mixture into a stuffing-lined pie plate. Quiche at its easiest!
Yield: 6 servings
Preparation Time: 20 min; Cook: 35 min
Ingredients
| 1 | package | (6 ounces) STOVE TOP Stuffing Mix for Chicken | |
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| 1 | cup | finely chopped cooked turkey | |
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| 1 | cup | KRAFT 2% Milk Shredded Sharp Cheddar Cheese | |
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| 4 | eggs | ||
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| 2/3 | cup | milk | |
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| 1 | green onion, sliced | ||
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| 2 | teaspoons | GREY POUPON Dijon Mustard | |
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Nutrition Facts
Yield: 6 servings
Approximate Nutrient Content per serving:
| Calories: | 320 | |
| Calories From Fat: | 144 | |
| Total Fat: | 16g | |
| Saturated Fat: | 5g | |
| Cholesterol: | 155mg | |
| Sodium: | 740mg | |
| Total Carbohydrates: | 24g | |
| Dietary Fiber: | 1g | |
| Sugars: | 3g | |
| Protein: | 20g |
Please Note: Nutritional values listed may vary from final results depending on actual measurements, products and brands used to prepare the recipe.
Directions:
Heat oven to 400 degrees F.
Prepare stuffing as directed on package; press onto bottom and up side of 9-inch pie plate. Bake 10 min. Reduce oven to 350 degrees F.
Combine turkey and cheese; spoon into crust. Beat remaining ingredients with whisk until well blended; pour over turkey mixture.
Bake 30 to 35 min. or until knife inserted in center comes out clean.
Tip 1:
Creative Leftovers
A quiche dish is a great way to use up fridge leftovers. Chop up extra veggies and add them to the egg mixture before pouring over turkey mixture.
Tip 2:
Serving Suggestion
Cranberry sauce is an excellent accompaniment for this dish.
Please note that some ingredients and brands may not be available in every store.
Tops Friendly Markets Recipes
https://tops.ads.webstophq.com/Recipes/Detail/1682/
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