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Classic Fish Tacos with Avocado Sauce

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Nothing beats classic fish tacos. Except when you make them with Gorton's Fish Sticks. Pickled red onions, queso fresco, and a delicious avocado sauce make this classic dish worth coming back to, time and time again.

Yield: 1 serving

Ingredients

Directions:

1. Add lettuce, black beans to the corn tortilla.

2. Prepare Gorton•s Fish Sticks according to package directions.

3. Add 2 fish sticks on top of the lettuce and beans.

4. Top with crumbled queso fresco and red onion.

5. Drizzle with avocado cream.

Please note that some ingredients and brands may not be available in every store.

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Tops Friendly Markets Recipes

https://tops.ads.webstophq.com/Recipes/Detail/1763/

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