Tops Friendly Markets Recipes
https://tops.ads.webstophq.com/Recipes/Detail/1939/
Pumpkin Spice Cake with Caramel Cream Cheese Frosting
Real pumpkin and pumpkin pie spice boost the flavor of this fall favorite cake. Our pumpkin spice cake recipe with caramel cream cheese frosting will be an instant hit with friends and family all season long!
Yield: 12 servings
Preparation Time: 60 min: Total Time: 120 min
Ingredients
| PAM Baking Spray | |||
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| 1 | package | (15.25 ounce) Duncan Hines Signature Spice Cake Mix | |
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| 1 | tablespoon | pumpkin pie spice | |
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| 1 | can | (15 ounce) solid pack pumpkin | |
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| 1/2 | cup | water | |
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| 4 | eggs | ||
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| 1/2 | cup | vegatable oil | |
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| Buttercream: | |||
| 2 | packages | (8 ounce each) cream cheese, softened | |
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| 1 | cup | unsalted butter, softened | |
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| 1/4 | cup | caramel ice cream topping | |
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| 1 | cup | confectioners sugar | |
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| pecan halves, optional | |||
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| additional caramel sauce, optional | |||
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Nutrition Facts
Yield: 12 servings
Approximate Nutrient Content per serving:
| Calories: | 588 | |
| Calories From Fat: | 378 | |
| Total Fat: | 42g | |
| Saturated Fat: | 19g | |
| Cholesterol: | 144mg | |
| Sodium: | 458mg | |
| Total Carbohydrates: | 49g | |
| Dietary Fiber: | 1g | |
| Sugars: | 31g | |
| Protein: | 6g |
Please Note: Nutritional values listed may vary from final results depending on actual measurements, products and brands used to prepare the recipe.
Directions:
STEP ONE
Preheat oven to 350 degrees F. Spray 4 8-inch round cake pans with baking spray.
STEP TWO
Beat spice cake mix, pumpkin pie spice, pumpkin, water, eggs and oil in a large bowl with an electric mixer at low speed until moistened. Beat at medium speed for 2 minutes. Divide batter evenly into baking pans. Spread evenly with an offset spatula.
STEP THREE
Bake 14 to 16 minutes. Cakes are done when toothpick inserted in center comes out clean. Cool in pan on wire rack for 5 minutes before removing. Cool completely.
STEP FOUR
BUTTERCREAM: Blend cream cheese and butter in large bowl with an electric mixer at medium speed until smooth and creamy, about 2 minutes. Pour in caramel topping and confectioners sugar and mix until light and fluffy, 3 to 5 minutes.
STEP FIVE
Place one pumpkin spice cake layer on cardboard round. Spread with about 2/3 cup caramel cream cheese buttercream. Repeat with remaining spice cake layers and buttercream. Decorate with pecan halves and additional caramel, if desired. Slice and serve.
Please note that some ingredients and brands may not be available in every store.
Tops Friendly Markets Recipes
https://tops.ads.webstophq.com/Recipes/Detail/1939/
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