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Italian Beef Soup

Customer Rating: Recipe Rated Five Stars - Top Rating

1 Ratings    0 Comments

Yield: 4 servings

Ingredients

Directions:

In a large Dutch oven, cook ground beef until brown. Stir in beef broth, pasta with vegetables, undrained tomatoes, tomato juice, and Italian seasoning.

Bring to boiling; reduce heat. Simmer, uncovered, about 10 minutes or until pasta and vegetables are tender. Sprinkle each serving with Parmesan cheese.

Please note that some ingredients and brands may not be available in every store.

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Tops Friendly Markets Recipes

https://tops.ads.webstophq.com/Recipes/Detail/5188/

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