https://tops.ads.webstophq.com/Recipes/Detail/5641/
Yield: 30-36 servings
1 | pkg. | Betty Crocker SuperMoist cake mix (any flavor) | |
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30-36 | flat bottomed ice cream cones | ||
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1 | pkg. | Betty Crocker Soft Whipped frosting (any flavor) | |
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decorations, if desired | |||
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Heat oven to 350 degrees. Make cake batter as directed on package. Fill each cone about half full of batter. Stand cones in muffin pan.
Bake 20-25 minutes or until toothpick inserted in center comes out clean. Cool completely.
Frost and decorate as desired; store loosely covered.
Please note that some ingredients and brands may not be available in every store.
https://tops.ads.webstophq.com/Recipes/Detail/5641/
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