Tops Friendly Markets Recipes
https://tops.ads.webstophq.com/Recipes/Detail/7422/
Bruschetta Pork Chops
Serve with a crisp green salad and hot cooked spaghetti tossed with olive oil and Kraft Grated Parmesan Cheese
Yield: 2 servings
Preparation Time: 5 min; Total Time: 30 min
Ingredients
| 2 | butterflied boneless pork chops (1/2 pound) | ||
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| 1/4 | packet | (2 Tbsp) Shake 'n Bake Original Pork Seasoned Coating Mix | |
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| 1 | large plum tomato, chopped | ||
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| 1/4 | cup | Kraft Sun Dried Tomato Viniagrette Dressing | |
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| 1/2 | cup | Kraft Shredded Low Moisture Part Skim Mozzarella Cheese | |
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Nutrition Facts
Yield: 2 servings
Approximate Nutrient Content per serving:
| Calories: | 320 | |
| Calories From Fat: | 126 | |
| Total Fat: | 14g | |
| Saturated Fat: | 5g | |
| Cholesterol: | 70mg | |
| Sodium: | 840mg | |
| Total Carbohydrates: | 15g | |
| Dietary Fiber: | 1g | |
| Sugars: | 5g | |
| Protein: | 31g |
10%DV vitamin A, 4%DV vitamin C, 25%DV calcium, 8%DV iron
Please Note: Nutritional values listed may vary from final results depending on actual measurements, products and brands used to prepare the recipe.
Directions:
Heat oven to 425 degrees F
Coat chops with coating mix as directed on package. Place on baking sheet sprayed with cooking spray.
Bake 20 minutes or until chops are done (160 degrees F). Meanwhile, combine tomatoes and dressing.
Top chops with tomato mixture and cheese. Bake 5 minutes or until cheese is melted.
Recipe and photo courtesy of Kraft Foods
www.KraftRecipes.com
Please note that some ingredients and brands may not be available in every store.
Tops Friendly Markets Recipes
https://tops.ads.webstophq.com/Recipes/Detail/7422/
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