Tops Friendly Markets Recipes
https://tops.ads.webstophq.com/Recipes/Detail/7488/
Mediterranean Rice
Yield: 5 servings (about 1 1/2 cups each)
Preparation Time: 15 min; Cook Time: 30 min; Total Time: 45 min
Ingredients
| 1 | package | (14 ounces) Hillshire Farm Smoked Sausage, cut into 1/2- inch slices | |
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| 1 1/2 | cups | uncooked long grain white rice | |
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| 1 3/4 | cup | (14 ounces) chicken broth | |
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| 1 | cup | water | |
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| 1 | onion, chopped | ||
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| 1 | cup | sliced fresh mushrooms | |
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| 2 | cloves | garlic, minced | |
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| 1 | teaspoon | dried oregano | |
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| 2 | Tablespoons | fresh lemon juice | |
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| 1 | bag | (6 ounces) fresh baby spinach (about 6 cups) | |
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| 1 | cup | (4 ounces) crumbled feta cheese | |
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| Ground black pepper to taste | |||
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Directions:
Combine rice, broth and water in medium saucepan; bring to a boil, stirring occasionally. Reduce heat to medium-low, cover and cook 15 minutes. Remove from heat and let stand 5 minutes.
Heat a 4 to 5 quart pan over medium-high heat for 3 minutes. Add sausage and onion; cook, stirring occasionally 3 to 4 minutes or until onion is tender and sausage is lightly browned. Add mushrooms, garlic and oregano; cook 2 minutes, stirring occasionally. Reduce heat to medium-low; stir in lemon juice.
Gently fold in cooked rice, spinach, feta cheese and pepper. Toss lightly for 1 to 2 minutes or until spinach is wilted.
Recipe and image courtesy of Hillshire Farm
Please note that some ingredients and brands may not be available in every store.
Tops Friendly Markets Recipes
https://tops.ads.webstophq.com/Recipes/Detail/7488/
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