https://tops.ads.webstophq.com/Recipes/Detail/7870/
A sweet and savory snack-time treat that is a breeze to make with ready-made dough.
Yield: 8 servings
Preparation Time: 20 min; Cook: 20 min: Total: 40 min
1 | can | refrigerated, ready made pizza dough | |
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cooking spray | |||
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3 | large apples, thinly sliced | ||
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1 | cup | unsweetened apple juice | |
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1 | tablespoon | cornstarch | |
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1/2 | teaspoon | ground cinnamon | |
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2 | tablespoons | honey | |
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1/4 | cup | chopped toasted pecans | |
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1 | cup | shredded cheddar cheese | |
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Yield: 8 servings
Approximate Nutrient Content per serving:
Calories: | 270 | |
Calories From Fat: | 81 | |
Total Fat: | 9g | |
Saturated Fat: | 3.5g | |
Sodium: | 370mg | |
Total Carbohydrates: | 41g | |
Dietary Fiber: | 3g | |
Protein: | 7g |
Please Note: Nutritional values listed may vary from final results depending on actual measurements, products and brands used to prepare the recipe.
Preheat oven to 425 degrees F. Lightly coat 14-inch pizza pan with cooking spray. Press dough into pizza pan.
Cook apples in apple juice until tender. Drain off juice and reserve. Place apple slices on dough. Dissolve cornstarch in apple juice, cinnamon, and honey. Cook over medium heat until clear. Spread sauce over apples. Sprinkle pecans on top. Top with cheese.
Bake in a 425 degree F oven for 15-20 minutes.
Recipe courtesy of HealthyEating.org
Please note that some ingredients and brands may not be available in every store.
https://tops.ads.webstophq.com/Recipes/Detail/7870/
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