https://tops.ads.webstophq.com/Recipes/Detail/8220/
Yield: 1 serving
Preparation Time: and Total Time: 10 min
1 | teaspoon | Folgers Classic Roast Instant Coffee Crystals | |
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1 | Tablespoon | hot water | |
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3/4 | cup | chocolate milk | |
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1/8 | teaspoon | almond extract, or to taste | |
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2 | rounded scoops coffee ice cream | ||
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Cream soda, chilled | |||
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Whipped cream | |||
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Cocoa powder, for garnish | |||
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CHILL a tall 16-ounce glass in freezer.
DISSOLVE coffee into hot water. Combine coffee mixture, chocolate milk and almond extract in chilled glass, stirring until blended. Add ice cream.
FILL glass with cream soda. Stir. Top with whipped cream. Garnish with cocoa powder.
Please note that some ingredients and brands may not be available in every store.
https://tops.ads.webstophq.com/Recipes/Detail/8220/
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