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Tops Friendly Markets Recipes

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Sweetheart Strawberry Tarts

Tops Exclusive

Rich strawberry filling topped with a creamy Cool Whip dollop, all in an Oreo crust. If you're looking for a sweetheart, make these part of your plan.

Yield: 12 servings

Preparation Time: 30 min; Total time: 1 hour 30 min

Ingredients

Nutrition Facts

Yield: 12 servings

Approximate Nutrient Content per serving:

Calories: 200
Calories From Fat: 90
Total Fat: 10g
Saturated Fat: 3g
Cholesterol: 0mg
Sodium: 190mg
Total Carbohydrates: 28g
Dietary Fiber: 2g
Sugars: 18g
Protein: 1g

Please Note: Nutritional values listed may vary from final results depending on actual measurements, products and brands used to prepare the recipe.

Directions:

Mix cookie crumbs and margarine; spoon into 12 paper-lined muffin cups, adding about 2 rounded tablespoons to each. Press onto bottoms and up sides of cups. Refrigerate while preparing filling.

Reserve 12 of the smallest strawberries for garnish. Slice remaining strawberries. Mix sugar, cornstarch and lemon juice in small bowl; stir in 1/4 cup water. Set aside.

Combine 1 cup strawberry slices and remaining water in small saucepan; bring to boil on medium-high heat. Simmer on medium-low heat 3 min., stirring occasionally. Stir in sugar mixture. Return to boil; cook and stir 1 min. or until sauce is clear and thickened. Cool slightly. Meanwhile, pat remaining strawberry slices dry. Spoon evenly into tart shells; top with strawberry glaze. Refrigerate 1 hour.

Top tarts with COOL WHIP and reserved whole strawberries just before serving.

Best of Season: Select strawberries that are plump, brightly colored and have a strong strawberry fragrance.

Please note that some ingredients and brands may not be available in every store.

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Tops Friendly Markets Recipes

https://tops.ads.webstophq.com/Recipes/Detail/8362/

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