Tops Friendly Markets Recipes
https://tops.ads.webstophq.com/Recipes/Detail/8485/
Hot Crab and Asiago Dip
Asiago cheese is named after a small town in northern Italy. Its flavor varies from buttery mild to robust, depending on age.
Yield: 3 cups
Preparation Time: and Active Time: 20 min
Ingredients
| 1 | package | (8 ounces) Tops cream cheese - Wisconsin Made, softened | |
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| 1/2 | cup | sour cream | |
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| 8 | ounces | Tops asiago cheese - Wisconsin Made, shredded (2 cups) | |
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| 8 | ounces | lump crabmeat | |
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| 1 | cup | diced celery | |
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| 1 | tablespoon | Old Bay Seasoning | |
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| Shaved celery | |||
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| Lemon Zest | |||
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| Assorted crackers | |||
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Directions:
Heat oven to 350 degrees F.
Beat cream cheese and sour cream in a bowl until blended. Stir in the asiago, crabmeat, celery and Old Bay Seasoning.
Spoon into a greased 1-quart baking dish. Bake for 25-30 minutes or until bubbly. Garnish with shaved celery and lemon zest. Serve with crackers.
Please note that some ingredients and brands may not be available in every store.
Tops Friendly Markets Recipes
https://tops.ads.webstophq.com/Recipes/Detail/8485/
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