Tops Friendly Markets Recipes
https://tops.ads.webstophq.com/Recipes/Detail/8651/
Autumn Gouda and Apple Quesadilla
Yield: 1 serving
Preparation Time: and total Active Time: 20 min
Ingredients
| 1 1/2 | teaspoons | sugar | |
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| 1/2 | teaspoon | cinnamon | |
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| 1 | teaspoon | butter | |
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| 2 | flour tortillas (6 inches) | ||
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| 2 | ounces | Wisconsin gouda cheese, shredded (1/2 cup) | |
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| 5 | thin apple slices | ||
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| 1/4 | cup | walnuts, chopped | |
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Directions:
Combine sugar and cinnamon; set aside. Warm butter in a medium, nonstick skillet over medium-low heat, tilting pan to coat the bottom. Place one tortilla into pan. Layer with 1/4 cup gouda, apple slices, walnuts and reserved cinnamon-sugar mixture. Top with the remaining gouda and tortilla. Cook for 2-3 minutes on each side or until cheese is melted.
Transfer to cutting board. Cut into wedges.
Cheesemonger Tip:
Young gouda cheese has a sweet curd that's smooth, creamy and buttery. When gouda is aged the cheese flavor becomes more complex with caramel notes, and it has a slight crystalline texture.
Please note that some ingredients and brands may not be available in every store.
Tops Friendly Markets Recipes
https://tops.ads.webstophq.com/Recipes/Detail/8651/
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