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Image for Recipe Chicken Fettuccine Alfredo

Chicken Fettuccine Alfredo

Tops Exclusive

Yield: 2 cups prepared

Ingredients

Directions:

In large skillet, melt 3 Tbsp. margarine over medium-high heat. Add 1 lb. uncooked, boneless, skinless chicken breasts, cut into 1-inch pieces; cook and stir 5-6 min. or until no longer pink.

Slowly add 1 1/4 cups water, 1/2 cup milk, pasta and Special Seasonings; bring to a boil, stirring occasionally.

Reduce heat to medium. Boil uncovered, 5-6 min. or until pasta is just tender, stirring frequently.

Sauce will be thin. Let stand 3-5 min. to thicken.

Tips and Variations:
Stir in 2 cups fresh baby spinach leaves before stand time.

Please note that some ingredients and brands may not be available in every store.

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Tops Friendly Markets Recipes

https://tops.ads.webstophq.com/Recipes/Detail/1659/

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