Tops Friendly Markets Recipes
https://tops.ads.webstophq.com/Recipes/Detail/2025/Eggnog_Cinnamon_Quick_Bread
Eggnog Cinnamon Quick Bread
Yield: 14 servings
Preparation Time: 20 min: Cook Time: 50 min; Ready Time: 65 min
Ingredients
| 1 | box | PiILLSBURY Cinnamon Swirl Quick Bread and Muffin Mix | |
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| 1/4 | teaspoon | ground nutmeg | |
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| 3/4 | cup | eggnog | |
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| 3 | tablespoons | vegetable oil | |
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| 3 | eggs | ||
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| 1/2 | teaspoon | rum extract (optional) | |
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Directions:
Step 1
Set oven to 350 degrees F. Coat 8x4-inch loaf pan generously with nonstick spray.
Step 2
In a large bowl, combine quick bread mix (large clear package), nutmeg, eggnog, oil, eggs and optional rum extract.
Step 3
Pour half of the batter into the prepared pan. Sprinkle with 2/3 cup of the swirl mix (small clear packet). Pour remaining quick bread batter over swirl mix. Drizzle remaining swirl mix on top.
Step 4
Bake for 45-50 minutes. Cool on rack for 20 minutes.
Step 5
Drizzle glaze (glaze packet) over cooled loaf.
Please note that some ingredients and brands may not be available in every store.
Tops Friendly Markets Recipes
https://tops.ads.webstophq.com/Recipes/Detail/2025/
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