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Sweet Seckel Salsa

A refreshing topping for grilled chicken, pork or fish.

Yield: 4 to 5 cups salsa

Ingredients

Directions:

Finely mince lime zest.

Mix juice, zest, vinegar, sugar, cilantro, cumin and cinnamon together to make dressing.

Gently mix pears, kiwi, papaya and pepper; fold into dressing. Chill for one hour before serving.

Recipe can be doubled. Any variety of pear can be substituted.

Source: Pear Bureau Northwest

Please note that some ingredients and brands may not be available in every store.

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Tops Friendly Markets Recipes

https://tops.ads.webstophq.com/Recipes/Detail/3656/

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