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Image for Recipe Buffalo Chicken and Pepper Grilled Cheese

Buffalo Chicken and Pepper Grilled Cheese

Tops Exclusive

Yield: 4 servings

Ingredients

Nutrition Facts

Yield: 4 servings

Approximate Nutrient Content per serving:

Calories: 540
Calories From Fat: 279
Total Fat: 31.5g
Saturated Fat: 15g
Cholesterol: 154mg
Sodium: 845mg
Total Carbohydrates: 46g
Dietary Fiber: 2.5g
Protein: 19g

Please Note: Nutritional values listed may vary from final results depending on actual measurements, products and brands used to prepare the recipe.

Directions:

PREHEAT Breville sandwich maker until green light switches on, or two sided electric grill.

In medium bowl, combine hot sauce and melted butter; add chicken and toss until well combined.

WORKING in batches, butter one side of each bread slice and place bread on sandwich maker, or electric grill, buttered side down. Layer evenly with chicken, bell pepper and cheese. Cover with remaining bread slice, buttered side up.

CLOSE lid and cook for 3 minutes or until bread is golden crisp and cheese is melted. (Alternatively, cook sandwiches in heavy skillet over medium-low heat for about 3 minutes per side.)

Please note that some ingredients and brands may not be available in every store.

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Tops Friendly Markets Recipes

https://tops.ads.webstophq.com/Recipes/Detail/8534/

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